VEGETABLE chicken stew

In addition to the chicken, the colorful plate here is provided by the bell peppers, carrots, spinach and lentils, which is complemented by a creamy peanut butter and coconut milk sauce.

TIP: Sprinkle it with some lemon zest and chopped parsley or coriander, so this dish will delight your eyes as well as your taste buds. Otherwise add some rice noodles and get ready in 5 minutes with a “fake pad thai” for two.