Smoky bean stew with minced pork

1.399 Ft

1599 Ft
Kuponnal: 1277 Ft
4115 Ft/kg

In stock

Hungarian-style, smoky bean stew with mushrooms

If you crave a truly hearty and Hungarian-style dish, this will be your new favorite! Our smoked pork stew, enriched with two types of beans, onions, and mushrooms, will provide you with energy for the whole day. As soon as you open the jar, you will immediately feel the aroma of smoked meat, which will pleasantly fill your kitchen after heating.

TIP: Feel free to share this culinary experience with others: accompanied by toast and boiled eggs, you can conjure up a really hearty two-person lunch from it.

Description

Ingredients: Vegetables in varying proportions 47% (red onion, button mushrooms, white beans 16%, pinto beans 16%), water, ground smoked pork 13% (pork, salt, natural smoke), peeled tomatoes (peeled tomatoes, tomato juice), brown rice flour, coconut oil, spices, salt.

Best before (day/month/year): 07/09/2024

Net weight: 340g (1 serving)

Nutritional values:

Typical values per 100g 1 serving
Energy (kJ/kcal) 678/163 2305/553
Fat (g) 6,9 23,4
-of which saturates (g) 4,1 13,8
Carbohydrate (g) 13,6 46,2
-of which sugar (g) 2,0 6,7
Dietary fiber (g) 4,8 16,4
Protein (g) 8,1 27,7
Salt (g) 0,9 3,1

Stock up with a few jars! Next time you just grab it from the shelf or your bag, heat it up for 2 minutes, and you’ll have a delicious lunch or dinner ready, without any additives, preservatives, dairy, gluten, eggs, or added sugar.

How to prepare: The product can be consumed immediately after heating. Pour the contents of the jar into a pan and heat it on the stove, or place it in a microwave oven after transferring it onto a plate.

No added sugar.  Contains naturally occurring sugars..

The product does not contain preservatives, so it should be stored refrigerated and consumed within 1 day after opening.

Unopened product does not require refrigeration. It is a product that has undergone heat treatment.

The product was manufactured in a facility that uses peanuts, tree nuts, mustard, soy, celery, and sesame seeds.

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